Join Executive Chef Ivan Romero and his culinary team as they take you on a tour of Mexico City—through its reimagined and elevated street food classics. Chef Ivan is the Executive Chef and culinary engine behind Puerto Vallarta Group and The Kitchen Incubator program. Adding to an illustrious career in the restaurant industry, Chef Ivan now focuses on innovation, creativity, and storytelling. And helping other emerging chefs do the same.
All proceeds from the event support a new aspect of The Kitchen Incubator and a top secret partnership that will be announced and revealed during this dinner!
Tickets are $110 per person. Reservations are limited to the first 50 people and only available to SupperClub Members and invited guests. BYOB and premium drinks for purchase also available. The evening will feature a mojito and margarita bar with each drink specially crafted to match the evening's cuisine.
EVENT DETAILS
Friday, April 26th, 2024 6:00PM-9:00PM
GE Appliances' CoCREATE Stamford, 47 John Street, Stamford, CT 06902
Casual Attire
Chef will do their best to accommodate food allergies and dietary preferences but cannot guarantee a substitution for every dish.