Sally, back when I was a young food writer in San Diego, I took you to Chino Farm and interviewed you on a New Way to Cook. You were easily one of the most fascinating people food people I encountered, and glad to see you’re still at it. Brava! Maria
Carol
Improvised Life has provided encouragement and hope and inspiration during covid. Thank you for the many ways you have lifted my spirits and inspired my creativity.
Sally Swift | $25
Thank you for years of inspiration and pleasure
Deborah | $25
Louisa Rozo | $50
Sally, your ideas and inspirations have enriched my life in subtle but important ways. I am always happy to support Improvised Life.
Ellen Hoffenberg-Serfaty
In a world with more of the same, you bring us some of the inspiring, unisual, remarkable, unique. Deep gratitude!
Donor Wall 41
Maria
Sally, back when I was a young food writer in San Diego, I took you to Chino Farm and interviewed you on a New Way to Cook. You were easily one of the most fascinating people food people I encountered, and glad to see you’re still at it. Brava! Maria
Carol
Improvised Life has provided encouragement and hope and inspiration during covid. Thank you for the many ways you have lifted my spirits and inspired my creativity.
Sally Swift | $25
Thank you for years of inspiration and pleasure
Deborah | $25
Louisa Rozo | $50
Sally, your ideas and inspirations have enriched my life in subtle but important ways. I am always happy to support Improvised Life.
Ellen Hoffenberg-Serfaty
In a world with more of the same, you bring us some of the inspiring, unisual, remarkable, unique. Deep gratitude!
Sally
I love improvised life.
Sally
Thank you for your daily inspiration.
Sally
I love Improvised Life.