Feed The Frontlines Marin






Feed The Frontlines Marin is working with a group of Mill Valley's favorite restaurants - Shoreline Coffee Shop, Watershed, Bootjack, BOL, Flourcraft, Mon Reve Chocolate Studio, and Juice Girl - to provide meals to workers throughout Marin on the COVID-19 frontline. We work with local restaurants who source primarily from local farms and businesses, allowing money to flow through the entire food supply chain, preserving jobs and businesses throughout Marin. 

So far, we have delivered over 4,000 meals & juices to hospitals, grocery stores, refuse centers (trash/recycling/yard waste truck drivers), emergency pop-up childcare centers, San Quentin State Prison staff, pharmacies, and Marin City Frontliners. We hope to keep our fundraising momentum going so that we can provide meals to all frontline workers who deserve a "thank you" meal here in Marin. 

Our inspiration came from Feed The Frontlines NYC who have raised hundreds of thousands of dollars, provided thousands of meals and saved a number of restaurant jobs. 

If you are able to, please consider purchasing meals through Feed the Frontlines Marin.

Questions? Contact Kylie Frame at [email protected] / 415-264-5368

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We are a 501(c)(3) charitable organization. All contributions are tax deductible, to the extent allowed by law and your personal tax situation. No goods or services will be provided to you in exchange for the contribution.

Donor Wall94

Tina Taylor | $104.15



Jacki | $104.15

Becky Cover | $21.08